Filipino chef brings lechon to London’s Soho – Filipino Abroad

Filipino chef brings lechon to London’s Soho

LONDON — The world can now sink their teeth into the Philippines’ famed lechon and pork barbecue in Central London as chef and founder of hit Filipino pop-up Sarap London Ferdinand “Budgie” Montoya takes up residence at corner pub and restaurant Sun and 13 Cantons in Beak Street, Soho beginning January 19.

Sarap will be serving its signature lechon — slow-roasted, brittle-skinned suckling pig stuffed with spices — and Filipino pork barbecue together with extra dessert options in its new location, which is a who’s who hangout of the United Kingdom’s stage and screen stars such as Oliver Reed, Peter O’Toole, Jude Law, Ewan McGregor, Sean Pertwee, Russel Crowe, Gemma Arterton, Lars Ulrick, Mick Rock, and Kasabian, among others.


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